Priya Roselle Leaves / Gongura Pickle without Garlic - 300 gram

Indulge in the tangy and traditional flavors of Priya Roselle Leaves / Gongura Pickle Without Garlic. Made from the finest Gongura (sorrel) leaves, this pickle is a staple in Andhra cuisine. Perfect for those who prefer their pickles without garlic, it delivers a rich, spicy, and sour punch that complements various Indian meals.

Typical Dishes Can Be Made

This authentic Andhra pickle pairs well with:

• Steamed rice with ghee
• Roti or paratha
• South Indian curd rice
• Dosa or idli accompaniment
• Side dish for dal and sambar

Ingredients

Roselle Leaves (Gongura), Edible Vegetable Oil, Tamarind Extract, Chilli Powder, Iodized Salt, Mustard Seeds, Fenugreek Powder, Turmeric Powder, Asafoetida

Country of Origin

🇮🇳 India

Nutritional Information per 100g

• Energy: 1080kJ / 258kcal
• Fat: 22g
  • Saturated Fatty Acids: 5g
• Carbohydrates: 12g
  • Sugars: 0g
• Protein: 3g
• Fiber: 0g
• Salt: 0g

Storage Instructions

Store in a cool, dry place. Refrigerate after opening for extended freshness.

Disclaimer

Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.